| Function Use |
Chemicals |
| Colors |
o Allura Red (FD&C Red no. 40)
o Amaranth (Red no. 2)
o Annato(Natural Orange no. 4)
o Anthocyanins (Grape Color)
o Beatroot Red (Dehydrated Beet)
o Brilliant Black BN (Black PN)
o Brilliant Blue (FD&C Blue no. 1)
o Brown HT
o Canthaxanthin (Beta-carotene)
o Caramel (Natural Brown no.10)
o Carbon Black/Vegetable Carbon
o Carmine/Cochineal(Red no4)
o Carmoisine/Azorubine (Red 3)
o Carotenal
o Carotene ,beta (Food Orange no. 5 , Natural Yellow no. 27) |
o Chlorophyll (Green)
o Copper Chlorophyll
o Cottonseed Flour
o Curcumin (Turmeric Yellow)
o Erythrosine (FD&C red no.3)
o Fast Green (FD&C green no.3)
o Indocarmine (F&C blue no.2)
o Lutein (Vegetable Luteol)
o Lycophene (Tomato extract)
o Pearlescent pigments
o Ponceau 4R (Cochineal red A)
o Quinoline yellow
o Sunset Yellow (FD&C yellow no6)
o Tagetes ( Aztec Marogold)
o Tartrazinec (FD&C yellow no5) |
| Emulsifier |
o Diacetyl tartaric Acid Ester of Monoglyceride (DATEM)
o Ammonium Phosphatide
o Acetylated Monoglyceride
o Propylene Glycol
o Mono- , diglycerides of Fatty Acid
o D-Mannitol
o Propylene Glycol Alginate
o Glyceryl Monostearate
o Xylitan Monosterate
o Lecithin
o Polysorbate 60/65/80
o Sorbitan monolaurate |
o Calcium Stearate
o Potassium Stearate
o Magnesium Stearate
o Calcium Stearoyl Lactate(CSL)
o Sodium Stearoyl Lactate(SSL)
o Sodium Lauryl Sulphate
o Sodium Stearyl Fumarate
o Stearoyl Lactic Acid
o Stearyl Citrate
o Triethyl Citrate
o Glycerol Triacetate
o Dioctyl Sodium Sulfosuccinate
o Oxystearin |
| Preservatives/
Shelf Life Extenders |
o Benzoic Acid
o Potassium/Sodi1um Benzoate
o Methyl Paraben
o Propyl Paraben
o Propionic Acid
o Sodium/Calcium/Potassium Propionate
o Potassium/Sodium Sorbate
o Sorbic Acid
o Ethyl-p-hydroxybenzoate
o Sulfur Dioxide
o Sodium Sulfite |
o Sodium Meta Bisulfite
o Potassium/Calcium Sulfite
o Acetic Acid
o Potassium/Calcium/Sodium Acetate
o Lactic Acid
o Sodium/Potassium Lactate
o Boric Acid
o Sodium Tetraborate
o Natamycin/Nisin
o Dimethyl Dicarbonate
o Ethyl Lauryl Arginate |
| Anti-Oxidants |
o Ascorbyl Palmitate
o Sodium Ascorbate
o Butylated Hydroxyanisole (BHA)
o Butylated Hydroxytoluene (BHT)
o Tert-Butyl Hydroquinone (TBHQ)
o Propyl Gallate
o Ethoxyquin
o Rosemary Extract |
o D-Alpha Tocopherol
o Sodium Erythorbate
o Erythorbic Acid
o Potassium bisulfite/metabisulfite
o Sodium Sulfite
o Sulfur dioxide
o Sodium bisulfite/metabisulfite |
| Sweeteners |
o Acesulfame K
o Advantme
o Allulose
o Aspartame
o Aspartame-Acesulfame K Salt
o Cyclamate
o Dextrose
o Erythritol
o Glycrrihizin
o Hydrogenated starch hydrolysates(HSH)
o Isomalt
o Lactiol |
o Maltitol
o Mannitol
o Monk Fruit Extract
o Neohesperdin dihydrochalcone
o Neotame
o Saccharin
o Sorbitol
o Stevia Extract
o Sucralose
o Tagatose
o Thaumatin
o Trehalose
o Xylitol |
| Semi Synthetic Thickeners and Stabilizers |
Plant-based (Cellulose fibers / Grain /Root/ Seed Extracts) |
o Carboxymethylcellulose (CMC)
o Methylcellulose
o Hydroxypropyl methylcellulose
o Modified Starches
o Guar Gum Derivatives |
| Natural Thickeners and Stabilizers |
Microbial (Fermentation) |
o Xanthan /Gellan Gum
o Curdlan/ Pullulan |
| Plant based (Tree /Fruit /Grain/Seed/ Seaweed /Shrub Extracts) |
o Arabic Gum
o Gum Karaya
o Gum Tragacanth
o Guar Gum
o Locust Bean Gum
o Psyllium seed Gum
o Tamarind Seed Gum
o Tara Gum |
o Agar Agar
o Sodium/Calcium Alginate
o Propylene Glycol Alginate
o Carrageenan
o Larch Gum
o Pectin
o Starches
o Konjac |
| Animal Based |
o Casein
o Gelatin |
| Enzymes |
o Glucoamylase
o Alpha-Amylase
o Beta-Amylase
o Cellulase
o Glucose isomerase
o Proteases
o Lipase |
o Papain
o Lysozyme
o Pectinase
o Xylanase
o Bromelain
o Phytase
o Renin |
| Acidulant |
o Calcium Citrate
o Citric Acid Monohydrate
o DL Malic Acid
o L- Malic Acid
o Fumaric Acid
o L +- Tartaric Acid |
o Lactic Acid
o Sodium Lactate
o Tripotassium Citrate
o Sodium/Magnesium Citrate
o Calcium Lactate
o Ferrous Lactate |
